We invite you to take a seat at The Barista’s Bar and explore the differences in brewing methods popularly used in modern cafes.
Our coffee experts will lead a small group through a variety of curated offerings, giving insight into espresso, drip brewing and the effects it has over coffee.
This class is designed for anyone and everyone looking to gain a deeper understanding of the coffee that they drink.
DATE AND TIME
Mon. 8 October 2018
18:00 pm – 19:00 pm AEST
The Grounds of the City
500 George St
Sydney, NSW 2000
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